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Scrooge's recipe  Baked semolina slices

Scrooge's recipe Baked semolina slices

Baked semolina slices


  • 1/4 liter of milk
  • 6 chicken semolina
  • sugar
  • salt
  • 1 teaspoon grated orange peel
  • Orange liqueur
  • 1 egg
  • 1 yolk
  • Bread crumbs
  • ghee
  • oil

to prepare.

  1. Boil the milk with a little salt and orange peel. 2 tbsp orange liqueur (omit if children are eating with you) and 1 tbsp
  2. Mix in sugar. Stir the semolina into the milk
  3. Let it flow. Simmer for 20 minutes. Add the egg yolk and a tablespoon of butter to the mixture. Cook the semolina in a finger-thick layer in a dish rinsed with cold water
  4. Paint a baking tray. Let it cool and cut it into small rectangles. Beat the eggs with a pinch of salt. Dip the semolina slices first in the eggs, then in the bread crumbs. Press the crumb lightly. Heat some butter and oil in a non-stick frying pan. Bake semolina slices until golden.
  5. Serve with orange stew if desired. To do this, peel 2 to 3 oranges. Cut slices from separate skins. Caramelize 1 tablespoon baking sugar until light yellow. Deglaze with juice of two oranges. Let it boil a little. Season with orange liqueur. Line it with a little cornstarch and insert the orange slices into it. Remove from fire and leave to cool.

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