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On the 60th anniversary of Finale, Campari mixes a special drink

On the 60th anniversary of Finale, Campari mixes a special drink

Created in 1860 Gaspari Campari In the small Italian village of Novara, a completely new drink with a distinctive bitter taste – The drink icon’s recipe is still a secret today. The brand has stood out almost uninterruptedly from the start Passion for the world of cinema Outside. This year Campari was the official partner of the Cannes Film Festival for the first time.

Since 2019 there has been cooperation with vinylwhich celebrates its sixtieth anniversary this year. There’s even a special drink in honor of this year’s festival: Campari created the “Negroni 60th Viennale Edition” in collaboration with bar manager David Penker to match the 60th edition of the film festival.

Negroni 60th Viennale Edition – The signature cocktail of the 60th Viennale by David Penker

Ingredients:
– 4cl Appleton 12
– 3cl Campari
– 1.5cl 1757 Cinzano Vermouth Rosso 1.5cl Ruby Port
– 1 bar spoonful of vanilla tonka bean syrup

Prepare:
Pour everything into a mixing glass.
Mash 2 berries.
Add ice and stir for 12 seconds.
Pour the mixture into a cup and garnish with mint leaves

Conversations and parties

Meeting point For all the movie lovers and Campari this year is vinyl club, Opening from 20 October to 1 November: Between Urania and Gartenbokkino Located on Falkestra├če 5, there is an opportunity for discussions and conversations with movie guests every day from 6pm with free admission before the basement turns into a night Party area with DJ and live shows Transformation.

As a partner, Campari celebrates the classic Italian tapas ritual at Club Vinyl every day from 7pm to 9pm.

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